Efficient oxidation of alcohols by a 2-phenylethanol-degrading Brevibacterium sp.

Kenji Miyamoto; Jun Ichiro Hirano; Hiromichi Ohta

doi:10.1023/B:BILE.0000045637.33516.65

Efficient oxidation of alcohols by a 2-phenylethanol-degrading Brevibacterium sp.

Kenji Miyamoto, Jun Ichiro Hirano, Hiromichi Ohta

Department of Biosciences and Informatics

Research output: Contribution to journal › Article › peer-review

7 Citations (Scopus)

Abstract

Microorganisms which can assimilate 2-phenylethanol were screened from soil for oxidation of various alcohols into carbonyl compounds. One strain, identified as Brevibacterium sp. KU1309, had high oxidative activity towards ArCH(CH₃)CH₂OH and Ar(CH₂)_nOH. When the substrate concentration was 0.1∼0.4% (w/v), the oxidation reaction proceeded smoothly (6∼96 h), and the corresponding carboxylates were obtained in good yields (68∼87%).

Original language	English
Pages (from-to)	1385-1388
Number of pages	4
Journal	Biotechnology Letters
Volume	26
Issue number	17
DOIs	https://doi.org/10.1023/B:BILE.0000045637.33516.65
Publication status	Published - 2004 Sep 1

Keywords

2-phenylethanol
Brevibacterium
Enzymatic oxidation
Green chemistry
Screening

ASJC Scopus subject areas

Biotechnology
Bioengineering
Applied Microbiology and Biotechnology

Access to Document

10.1023/B:BILE.0000045637.33516.65

Cite this

@article{5118b62efeab4ef18d36354b51c08237,

title = "Efficient oxidation of alcohols by a 2-phenylethanol-degrading Brevibacterium sp.",

abstract = "Microorganisms which can assimilate 2-phenylethanol were screened from soil for oxidation of various alcohols into carbonyl compounds. One strain, identified as Brevibacterium sp. KU1309, had high oxidative activity towards ArCH(CH3)CH2OH and Ar(CH2)nOH. When the substrate concentration was 0.1∼0.4% (w/v), the oxidation reaction proceeded smoothly (6∼96 h), and the corresponding carboxylates were obtained in good yields (68∼87%).",

keywords = "2-phenylethanol, Brevibacterium, Enzymatic oxidation, Green chemistry, Screening",

author = "Kenji Miyamoto and Hirano, {Jun Ichiro} and Hiromichi Ohta",

year = "2004",

month = sep,

day = "1",

doi = "10.1023/B:BILE.0000045637.33516.65",

language = "English",

volume = "26",

pages = "1385--1388",

journal = "Biotechnology Letters",

issn = "0141-5492",

publisher = "Springer Netherlands",

number = "17",

}

TY - JOUR

T1 - Efficient oxidation of alcohols by a 2-phenylethanol-degrading Brevibacterium sp.

AU - Miyamoto, Kenji

AU - Hirano, Jun Ichiro

AU - Ohta, Hiromichi

PY - 2004/9/1

Y1 - 2004/9/1

N2 - Microorganisms which can assimilate 2-phenylethanol were screened from soil for oxidation of various alcohols into carbonyl compounds. One strain, identified as Brevibacterium sp. KU1309, had high oxidative activity towards ArCH(CH3)CH2OH and Ar(CH2)nOH. When the substrate concentration was 0.1∼0.4% (w/v), the oxidation reaction proceeded smoothly (6∼96 h), and the corresponding carboxylates were obtained in good yields (68∼87%).

AB - Microorganisms which can assimilate 2-phenylethanol were screened from soil for oxidation of various alcohols into carbonyl compounds. One strain, identified as Brevibacterium sp. KU1309, had high oxidative activity towards ArCH(CH3)CH2OH and Ar(CH2)nOH. When the substrate concentration was 0.1∼0.4% (w/v), the oxidation reaction proceeded smoothly (6∼96 h), and the corresponding carboxylates were obtained in good yields (68∼87%).

KW - 2-phenylethanol

KW - Brevibacterium

KW - Enzymatic oxidation

KW - Green chemistry

KW - Screening

UR - http://www.scopus.com/inward/record.url?scp=21644434796&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=21644434796&partnerID=8YFLogxK

U2 - 10.1023/B:BILE.0000045637.33516.65

DO - 10.1023/B:BILE.0000045637.33516.65

M3 - Article

C2 - 15604768

AN - SCOPUS:21644434796

VL - 26

SP - 1385

EP - 1388

JO - Biotechnology Letters

JF - Biotechnology Letters

SN - 0141-5492

IS - 17

ER -

Efficient oxidation of alcohols by a 2-phenylethanol-degrading Brevibacterium sp.

Abstract

Keywords

ASJC Scopus subject areas

Access to Document

Other files and links

Fingerprint

Cite this