Identification of a cyanidin-3-O-β-galactoside in gall tissue induced by midges on Japanese beech (Fagus crenata Blume)

Sho Miyazaki; Hironosuke Kurisu; Masaya Nakata; Yoko Saikawa

doi:10.1080/09168451.2019.1698941

Identification of a cyanidin-3-O-β-galactoside in gall tissue induced by midges on Japanese beech (Fagus crenata Blume)

Sho Miyazaki, Hironosuke Kurisu, Masaya Nakata, Yoko Saikawa

Department of Applied Chemistry

Research output: Contribution to journal › Comment/debate

Abstract

Insect gall structures have many characteristic forms and colors, which are distinguishable from host plants. In this study, we identified an anthocyanin from red color insect galls and revealed that the anthocyanin biosynthesis of plants was induced by the gall extracts. The galling insects presumably regulate the anthocyanin biosynthesis of host plants to protect their larvae from environmental stresses.

Original language	English
Pages (from-to)	797-799
Number of pages	3
Journal	Bioscience, Biotechnology and Biochemistry
Volume	84
Issue number	4
DOIs	https://doi.org/10.1080/09168451.2019.1698941
Publication status	Published - 2020 Apr 2

Keywords

Cyanidin
flavonoid
galling insects
natural product

ASJC Scopus subject areas

Biotechnology
Analytical Chemistry
Biochemistry
Applied Microbiology and Biotechnology
Molecular Biology
Organic Chemistry

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Miyazaki, S., Kurisu, H., Nakata, M., & Saikawa, Y. (2020). Identification of a cyanidin-3-O-β-galactoside in gall tissue induced by midges on Japanese beech (Fagus crenata Blume). Bioscience, Biotechnology and Biochemistry, 84(4), 797-799. https://doi.org/10.1080/09168451.2019.1698941

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