Novel biphenyl ether lignans from the rhizomes of Curcuma chuanyujin

J. Huang, Y. Ogihara, R. Gonda, T. Takeda

Research output: Contribution to journalArticle

10 Citations (Scopus)

Abstract

Three new biphenyl ether lignans, 1, 2 and 3, were isolated from the rhizomes of Curcuma chuanyujin along with curcuminoid compounds 4, 5 and 6 and their chemical structures were determined to be 1-feruloyloxy-2-methoxycinnamic acid, 1-feruloyloxy cinnamic acid and (1-p-hydroxycinnamoyl) cinnamic acid by means of spectral evidence. The latter three known substances showed antioxidant activity.

Original languageEnglish
Pages (from-to)1228-1229
Number of pages2
JournalChemical and Pharmaceutical Bulletin
Volume48
Issue number8
DOIs
Publication statusPublished - 2000

Keywords

  • Antioxidant activity
  • Biphenyl ether
  • Curcuma chuanyujin
  • Lignan

ASJC Scopus subject areas

  • Chemistry(all)
  • Drug Discovery

Fingerprint Dive into the research topics of 'Novel biphenyl ether lignans from the rhizomes of Curcuma chuanyujin'. Together they form a unique fingerprint.

  • Cite this